Restaurant Week 2020 kicks off on September 15, coinciding with the beginning of Mexico’s Fiestas Patrias, a celebration of the nation’s nationhood that stirs up its citizen’s patriotic fervor and extends even into its gastronomy.
This yr, 49 eating places within the Riviera Nayarit and Puerto Vallarta have signed as much as take part within the 16th version of this culinary competition that encompasses three weeks, from September 15 by way of October 10.
In the course of the competition, the vacation spot’s famend eating places will provide modern three-course menus (appetizer, foremost course, and dessert) at a decreased worth. This yr there will likely be three menu classes: $289, $399, and $466 MXN per particular person. The charges don’t embody drinks or tip.
The record of taking part eating places in addition to their scrumptious menus could be discovered at restaurantweekpv.com/participants. Likewise, a menu information has been distributed in print all through each the Riviera Nayarit and Puerto Vallarta.
Within the Riviera Nayarit: Culi’s Restaurant & Bar, La Peska, Loma 42 Bahía, Nicksan, Oso’s Fish Market Restaurant, Sabal Playa, and Venazú.
Puerto Vallarta Eating places: Abbraccio, Archie’s Wok, Arrecifes Seafood & Steakhouse, Azafrán, Barcelona Tapas, Barrio Bistro, Basilio Comer & Beber, Blanca Blue, Bocados STK, Bravos, Café des Artistes, Di Vino Dante, El Dorado, Gaviotas, Gernika Pintxos Wine Bar, Hacienda San Ángel Gourmand, IK Mixology Bar & Delicacies, Joe Jack’s Fish Shack, Kaiser Maximilian Restaurant & Café, and La Palapa.
Additionally taking part: La Capella, La Leche, La Tosca • Trattoria da Gaetano, Layla’s Restaurante, Le Kliff, Mikado, Pal’Mar Seafood & Grill Storage, Pezlimon, Poblanos Cocina Mexicana, River Café, Roberto’s, Serrano’s Meat Home, Siam Cocina Thai, Sonora Home, The Iguana, The Rooftop, The Swedes, Trattoría Di Nuovo, Trio, Mediterranean Delicacies, Tuna Azul, UMAI, and Vitea Oceanfront Bistro.